F&B Captain (Chinese Restaurant)

  • Job category
    F&B, Hospitality
  • Job level
  • Contract type
    Full Time
  • Location
  • Salary
    S$1800 - S$2000

Job Description

Job Description

  • make recommendations and serve food & beverages according to the guests' orders efficiently
  • supervise and assist with restaurant operations
  • demonstrate thorough knowledge on products, menus and equipment
  • provide courteous and professional service at all times
  • attend to guests' feedback and inform the manager, if there is any complaint
  • prepare the bills and check before presenting them to the guests
  • ensure that the standard of service and cleanliness is maintain during operations

Job Requirement

  • Minimum 1 year of relevant experience
  • With experience in Chinese restaurant would be an added advantage
  • Good team player and able to work independently
  • Able to work rotating shifts including weekends and public holidays

We regret that only shortlisted candidates will be notified.

Closing on 25 Sep 2021

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